The Dish

The Dish

On Parnell Street, a Restaurant Specialises in Indian Breakfasts

by Claudia Dalby and Vritti Bansal
The Dish

The Sourdough Sisters Have Built the Iconic First-Lockdown Hobby into a Northside Business

by Niall Toner
The Dish

The Bolivian Restaurant in Moore Street Brings Classics from Cochabamba to Dublin

by Vritti Bansal
The Dish

A Chinese Restaurant on Parnell Street Serves Breakfast for Less Than €5

by Vritti Bansal
The Dish

To Help It With a Food Strategy for the City, the Council Wants to Know Where You Shop and What You Eat

by Claudia Dalby
The Dish

On Aungier Street, an Afghan Chef Dreams of Selling Fewer Quick Kebabs, More Traditional Sit-Down Family Meals

by Claudia Dalby
The Dish

From Calcutta to Dublin, the Evolution of the Dish “Gobi Manchurian”

by Vritti Bansal
The Dish

In Portobello, a Pair Swap Their Cafe for a Natural Wine Bar

by Claudia Dalby
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